果浆桃杏

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The fruit is normally washed, brushed and inspected, and any unsuitable fruit are removed. Where appropriate, they pass to a de-stoner.
Depending on specific purée requirements, the mash can either be extracted using hot break or cold break methods, depending on whether viscosity or colour/taste are prime considerations. To ensure maximum yield, the actual extraction takes place in a turbo-extractor.
水果通常会被清洗、刷洗和检查，任何不合适的水果都会被去掉。在适当的情况下，他们会转交给脱石工。
根据具体的果泥的要求，可以使用热碎或冷碎方法提取醪液，这取决于粘度或颜色/味道是首要考虑的因素。
为了确保最大收率，实际提取在涡轮提取器中进行。
A special Foodec decanter centrifuge that ensures exceptional levels of hygiene is used to reduce the pulp to the desired specifications. * When processing purée made from tropical fruits, this is also the most efficient way to remove any black specks that may be present. 
Concentration to double strength takes place at a low temperature and with short residence time, to ensure purée with the best possible colour and taste.
使用特殊的Foodec离心机可确保出色的卫生水平，从而将纸浆降至所需规格。 
当处理热带水果制成的果泥时，这也是最有效的方法来去除任何可能存在的黑点。
浓缩至两倍的浓度在低温和短停留时间下进行，以确保浆液具有最佳的颜色和味道。
For single-strength purée, a de-aerator is used to ensure good colour and quality.
The purée is either packed aseptically in bag-in-box containers or into special containers for frozen storage. For aseptic packing, the purée is pasteurized using an annular ViscoLine™ tubular heat exchanger.
对于原浆，使用脱气器，以确保良好的颜色和质量。
果酱包装：
冷冻储存的特殊容器。
无菌包装在袋-盒容器
对于无菌包装，用环形粘液管对浆进行巴氏杀菌™管式换热器。
New approaches 
In addition to helping you carry out familiar purée processing steps with maximum efficiency, Alfa Laval can provide you with the benefits of the very latest technology available in this field.
Gently does it
One of the key ways of ensuring consistently high quality and an attractive appearance, as well as retaining full nutritional value, is to protect the purée from physical stresses and heat impact.
The special design of Alfa Laval cassette evaporators plays a major role in this, ensuring gentle treatment at the lowest feasible evaporation temperature and with a short holding time.
Better quality, better price
By combining highly efficient equipment, excellent processing performance, operating reliability and premium quality results, we enable you to make sure of achieving the best possible purée yield from any crop.
An Alfa Laval solution enables you to achieve colour, aroma and taste that ensure you the best possible price, regardless of current market conditions
==新方法==
除了帮助您以最高效率执行熟悉的果泥加工步骤外，阿法拉伐还可以为您提供该领域最新技术的优势。
==品质如一==
要确保始终如一的高品质和有吸引力的外观，以及保持充分的营养价值，关键方法之一是保护泥免受物理压力和热影响。
阿法拉伐盒式蒸发器的特殊设计在这方面发挥了重要作用，确保在可行的最低蒸发温度下进行温和处理，保持时间短。
==更好的质量，更好的价格==
通过高效的设备，卓越的加工性能，操作可靠性和优质的结果相结合，我们使您能够确保从任何作物中获得最好的泥产量。阿法拉伐解决方案使您能够实现色彩、芳香和口感，确保您获得尽可能好的价格，无论当前的市场状况如何。

果浆 桃杏

果浆桃杏